My husband Scott gave me the challenge of making Thai Red Curry like he had at Thai at Silver Spring. I tried a few different recipes but didn't quite get a "thumbs up." While perusing the web I found this recipe from the Adobe Nido Bed and Breakfast and headed over to the local Thai market to get the ingredients. Incorporating some suggestions from one of the market employees, Scott says I've got the winner right here! Don't forget to make the spring rolls and papaya salad.
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