Don't get me wrong, I still love my canned Ocean Spray Cranberry Sauce but I also love my mom's cranberry relish. That's why I always serve both. Grammie Jackie used to make this cranberry relish for Thanksgiving and Christmas dinners. The freshly chopped cranberries and orange may make this recipe an acquired taste for some. The orange rind really gives it a zing and it will definitely kick it up a notch for your next holiday feast. View the Printer-Friendly Aunt Peg's Wicked Good Cranberry Relish Recipe Card
Life, like food, is better when shared! GNG is adventurous in the kitchen, and in life, and is collecting golden nuggets wherever she goes to share with you. If you are hungry for life, or simply hungry, stop by her kitchen and see what’s cooking. Take a golden nugget and pass it on.