Whole Foods opened up across the street from our neighborhood. Like, literally, across the street. It has been a long time coming and highly anticipated, so when they finally opened their doors, I went THREE times on the first day! The ever-changing salad bar is our bank account's downfall. Every day at noon it keeps calling my name, taunting me with quick, easy, and healthy options for lunch when I'm hangry. I always get a little bit of this, a little bit of that, and a bigger receipt than I had hoped for. So, I decided that I would start making batches of these sides in my own kitchen so that I could enjoy them all week long without the guilt. You can purchase the Whole Foods Market Cookbook on Amazon! First up, one of my absolute favorites, the Indian inspired Cracklin' Cauliflower! It's so good that I recommend making at least a double batch! Download the Printer-Friendly Cracklin' Cauliflower Recipe Card
This recipe was spot on and soooo delicious. I followed the receipe to the T. To buy 6 oz. at Moe's you have to spend about $3.50. I have my own batch of queso and only paid 8 bucks for material..that includes leaving over several pickled jalapenos for later. I love this recipe. Very easy and delicious and I feel like a spoiled brat having it right now
ReplyDeleteYour comment totally made my day! Thank you so much for taking the time to leave one. If you like Chipotle, you should definitely try my Copycat Chipotle Barbacoa recipe.
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