May 12, 2015

Twice-Baked Potatoes (Lactose Free)


Did you know that you can actually make lactose free twice-baked potatoes? You bake them just as you would normally do but instead use a lactose free milk and cheese. These potatoes are stuffed with bacon, green onions, and smothered with melted pepper jack from Cabot. If pepper jack packs a little too much heat for you, check out the variety of lactose free cheeses in the Cabot faq's page.

Want more lactose free cooking ideas? Check out this wicked easy lactose free gourmet pizza recipe here.
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4 comments:

  1. Contest ChefMay 30, 2015 at 12:20 PM

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    ReplyDelete
  2. roni jamesFebruary 20, 2018 at 8:59 AM

    This comment has been removed by the author.

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  3. herryDecember 4, 2018 at 6:33 AM

    Wedding cakes play a major role in the wedding party. In fact, some brides actually plan their entire weddings around the style of their baked comfort food While traditional white, tiered cakes topped with the bride-and-groom figures are still predominant, colorful cakes depicting kooky themes and personally-significant tableaux have taken a strong hold on our pop cultural psyche. They are the subjects of reality shows like TLC's Cake Boss and Food Network's Ace of Cakes. Which style of cake should you choose? What should it taste like? After all, you want that special day to last in the sensory memories of both sight and taste. With this guide you can make your wedding cake both a visual wonder and a culinary delight!

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  4. Baked ExpertMarch 4, 2019 at 6:11 AM

    Bakery products are integral part of meals in our daily life. We use different types of food or foodstuffs prepared in comfort food recipes in or around our neighborhood. Some common and most popular bakery products are cakes, cookies, biscuits, and breads.

    ReplyDelete

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